These large cookies have a classic lemony flavor, a chewy texture, and glistening, crackly tops created with a double sprinkling of sanding sugar. Get the Martha Bakes recipe here: https://bit.ly/3z3S4DY | Martha Stewart

Tender pumpkin-spiced cookies are filled with tangy cream cheese frosting for a delightful autumnal dessert. Get the Martha Bakes recipe here: https://bit.ly/2ZfNXYa [originally aired on PBS] | Martha Stewart

This heartfelt recipe makes a lot of cookies, but it can be halved, or you can freeze a portion of the dough for up to three weeks. https://trib.al/Eclh9EM | Martha Stewart

A five-ingredient winner! http://ow.ly/avXI30jmrpB | Martha Stewart

Whip up this easy dinner recipe is under 30 minutes! https://trib.al/vC04oVr | Martha Stewart

Not sure what to cook for dinner tonight? Sarah Carey comes to the rescue in a new episode of Everyday Food! Get her recipe for baked rigatoni with mini meatballs here: http://martha.ms/61888wftK | Martha Stewart