held in Wisconsin, featured over 2,400 cheese entries across various categories. Cheddar cheese, particularly mild and sharp varieties, dominated the competition, reflecting its popularity in the ...

ASHWAUBENON – The U.S. Championship Cheese Contest had every kind of cheese: mild cheddar, sharp cheddar, aged cheddar, young cheddar and cheddar blue. Well, this is Wisconsin. The championship ...

Eyes hidden by the tilt of her cap, Veronica Rudolph pulls a cheese wire steadily through a piece of cheddar the size of a ...

The cityscape just behind the Hollywood sign keeps the early to mid 20th century alive, thriving and center stage.

You know those places that don’t scream for attention but somehow manage to whisper directly to your soul (and stomach)?

Score three Hot Little Biscuits of any kind for $6: buttermilk, shortcake, cheese and chive, country ham, black pepper bacon, cinnamon, sharp cheddar ... Butik embraces Wisconsin's Scandinavian ...