Chef Nobu Matsuhisa is known for his empire of eponymous restaurants that consistently deliver incredible quality. Nobu's ...

These bowls start with cooked sushi rice, then pile on soy- and citrus–marinated tuna, quick-pickled vegetables, and a ...

Great sushi starts with perfectly seasoned rice. This straightforward method walks through rinsing short-grain rice thoroughly, cooking it in stages, and allowing it to steam properly before seasoning ...

If you want rice that sticks together for a specific dish or serving style, rinsing isn’t necessary or recommended. “For ...

Rice is a popular pantry staple across the globe, but there are so many varieties to choose from. Here's how to pick the ...

Sushi master and Iron Chef Masaharu Morimoto of MM by Morimoto shows how to make perfect sushi. From cooking and seasoning ...

In this video, I show you how I make restaurant level spicy yellowtail crispy rice at home. I walk through my exact sushi ...

There is a new secret in Denver's Highland neighborhood, and it is hiding in plain sight beneath a longtime Japanese ...

From creative rolls to traditional favorites, this Pennsylvania sushi spot delivers flavors that justify the journey.

I say “sushi”, of course, as a catch-all for Japanese raw-fish centred dining, since Sachi is actually more of a donburi restaurant, donburi (or don) being a bowl of rice with toppings. In the case of ...

Des Moines metro is set for a major dining boom, with over 15 new restaurants already slated to open in 2026 and beyond.

Dining at one of Australia's most expensive restaurants. The post +81 Sushi Kappo appeared first on Gourmet Traveller.