Paella Valenciana is the quintessential paella dish originating from the Valencia region of Spain. This traditional recipe ...

Saffron, often dubbed the 'red gold,' holds the title of the world's most expensive spice. Its hefty price tag is justified by its painstaking harvesting process and its exquisite flavor and aroma. In ...

Prayagraj, India, Jan 13 (EFE).- The Hindu festival of Kumbh Mela, the largest human gathering on the planet, began on Monday in northern India with a saffron tide of pilgrims flocking to the ...

The Pennsylvania Dutch in particular embraced saffron, using it in teas, soups and cakes. They even exported it to Spanish colonies in the Caribbean until the trade was upended by the War of 1812.