By positioning itself as a premier culinary guide rather than a simple review source, Food Journal Magazine elevates the conversation around food in Los Angeles. The publication is committed to ...

Silver Lake is about to score a cozy new hangout. Amiguita, an intimate Afro-Latin restaurant from chef Alejandro Eusebio, is slated to open on March 11, 2026, bringing a Cibao-inspired menu to 3510 W ...

Red O, located near the Westfield UTC mall, opened nearly a decade ago but its lease has not been renewed amid redevelopment plans by its landlord.

Gott’s Roadside, the Napa Valley burger stand known for its double cheeseburgers and hand‑spun shakes, is finally planting a flag in Los Angeles. The Bay Area staple will open its first LA flagship at ...

The Los Angeles outpost of New York’s legendary (and famously difficult to get into) red-sauce joint, Rao’s, will close on ...

Head to Hermon's in Montecito Heights for burgers, martinis and a lasagna in disguise.

Tony Clark intends to resign as head of the Major League Baseball Players Association, a person familiar with the union’ ...

Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...

A popular seafood restaurant chain is looking to close more locations, two years after filing for bankruptcy. Red Lobster CEO Damola Adamolekun told The Wall Street Journal that the casual-dining ...

This Valentine’s Day, as Cupid aims his golden arrow, those celebrating love may be delighted to know that two Malibu restaurants have earned the top two spots as the most romantic dining destinations ...

Octavio Olivas gets up at 4 a.m. to hit the gym or squeeze in a run before making breakfast and driving his kids to school. He arrives at his postage stamp-sized Los Angeles restaurant, Ceviche ...