Enter the dump-and-bake dessert, a type of retro delicacy with a short ingredient list. It most often relies on canned ...

A true feast for the eyes (and the stomach), this peach pie is wonderfully crispy on the outside and super juicy on the inside.

Pull-apart pie is a fun and beautiful way to serve blueberry, apple and cherry pie—all at the same time.

"Peach preserves and sliced peaches are stuffed into store-bought puff pastry to create the turnovers, which are then topped ...

The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted ...

The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted butter until smooth and glossy. Stir in pecans, then pour the mixture into a ...

"Brie wrapped in puff pastry and baked until it has thoroughly melted inside is one of the world's easiest yet tastiest appetizers. In this recipe the Brie is topped with raspberry jam, surrounded ...

A few nights ago I pulled a block of pie-crust dough left over from the holidays out of the freezer, and it immediately made me feel triumphant. I envisioned pot pie — just in time for a cold snap in ...

Vanessa Galindo took the whoopie pie and turned it into a holiday cookie — a big, burger-size sandwich cookie filled with cream cheese frosting that’s tinged with maple syrup and orange juice and zest ...

I made sweet potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple but a bit watery, and Brown's fell apart as I ate it. I thought Hall had the ...

“It’s the classic key lime pie that you know and love, spiked with plenty of lime zest and fresh whipped cream,” says the Food Network star Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

The Eichers, now a family of 31, gathered to celebrate Kevin's 20th birthday with an outdoor supper and campfire. Lovina reflects on family activities during the evening, including games, jokes, and a ...