Pros fold parchment into a paper lid (called a cartouche ... You could do this with shrimp, Old Bay seasoning, butter, and a splash of beer, for instance, or salmon, pesto, and white wine.

At NC State University, an English professor is searching for clues from the past. He's looked back as far as the eighth ...

Cutting parchment circles to fit the bottom of cake pans is an age-old trick that ensures flawless ... a piping bag on hand, parchment paper can be folded into a cone shape to create a makeshift ...

Preheat the oven to 220° C (430°F). Take four 45cm by 38cm (27¾ x 15 in) sheets of parchment paper and fold each one in half like a book. Cut each folded sheet so when you open it, it'll be a ...