Kerala, often called God’s Own Country, is known for its rich coconut-infused coastal flavours. Let’s take a look at 10 of the most iconic dishes of this Indian state.

South Indian breakfast meals are often restricted to idli, dosa, or uttapam. However, the cuisine boasts quite a range of breakfast dishes beyond these classics that are equally filling and satisfying ...

South Indian food is often restricted to idli, dosa, vada, sambar, and puttu. But did you know the region also boasts a wide range of spicy, flavourful, and indulgent non-vegetarian dishes? From ...

Discover a creamy coconut milk vegetable stew recipe. This Indian-style dish uses fresh vegetables and mild spices for a comforting meal. It is nutritious and easy to prepare. Enjoy this wholesome ...

A staple South Indian accompaniment made with fresh coconut, green chillies, and tempered spices, commonly served with idli, dosa, and vada. Popular in South Indian cuisine, appam is a thin pancake ...

KOCHI – Mr Akashkumar considers himself a Keralite. He speaks fluent English with a tinge of Malayalam, the predominant language of the south Indian state of Kerala, where he has lived for more than ...

Add Yahoo as a preferred source to see more of our stories on Google. Stumbling upon Amma’s Appom was an incident of fate. My original plan to visit Yuhua Village Market & Food Centre was to try a ...

Carrying fear, fury, and truth in every frame, the teaser of The Kerala Story 2- Goes Beyond has signaled a stark escalation from the first chapter. Directed by National Award winner Kamakhya Narayan ...

The dish traces its roots to Syrian Christian kitchens of Kerala, where Ishtu was commonly served with appam, idiyappam, or bread. Over time, the recipe adapted easily to plant-based cooking, ...

A famous chef, who has worked in Michelin star kitchens, has opened a second location of his Indian restaurant in Peterborough. Tindli, which was created by Manoj Karnavar, takes the techniques the ...

Singapore’s High Commissioner to India, Simon Wong, won hearts online over the weekend after sharing his fondness for South Indian food, calling it a taste of home. Taking to X, the diplomat posted ...