However, one of Kansept’s new EDC releases, the Orion, has a unique blade design typically found only in Japanese kitchen ...

Knives are some of the most important tools in a cook's culinary arsenal, and there is one Japanese knife brand that chef and ...

Your sweetheart deserves a sweet (or savory) treat for Valentine’s Day. Here are our editors' favorite edible and drinkable ...

Japanese kitchenware, renowned for its craftsmanship and tradition of monozukuri, aligns perfectly with the precision and ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

If your special someone's love language is cooking, you'll want to find them a Valentine's Day gift that reflects their ...

My goal to cook healthier meals at home is going well, but I could be doing even more. I’ve always been interested in meal ...

This precision is essential, especially when preparing japanese knife to different levels ... saving you time spent switching between utensils. This simplifies the cooking process and allows you to ...

It is a longtime seller of the set of popular chisels used in Japan. The handle is made of Japanese birch. Lightweight, durable and easy to hold. Comes in a box of paulownia wood. Shallow U gouge ...

If you've been active on TikTok in recent months, you've probably seen a buzzy video or two surrounding the black plastic cooking utensils controversy. A recent study suggested that black-colored ...

Containing just two simple recipes among its pages, it’s hard to call “A Very Asian Guide to Japanese Food” a cookbook in the traditional sense of the word. One recipe is for Japan’s ...