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How to cook acorn squash

Acorn squash is a treat straight from the garden! This veggie has a delicious buttery orange interior and is so easy to prepare. All it takes are a few small steps and some time in the oven and voila!
Autumn brings a bounty of seasonal produce: apples, pears, root vegetables, pumpkins, and squash. This roasted squash soup was my first time cooking with butternut, and it taught me a few valuable ...
This vegetarian stew softens the pain of diminishing sun and shorter days with a comforting bowl of yellow split peas, butternut squash, and tomatoes in a golden broth scented with ginger, coriander, ...
Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, and sizes. Knowing ...
Despite the summertime temperature, I was happy to find a farmer from Mississippi with a table full of acorn squash at the farmers market last week. These dark green ribbed squash looked to be ...
There’s a chill in the air. The days are getting shorter. Holiday spirits are rising.‘Tis the season — for gourds! At this time of year, they’re one of the stars of the season. But if you’re not ...
This pale yellow and green striped squash is one of my favorite low-prep squashes. The skin is thin enough to eat, which means you can slice it without having to microwave it first, and the creamy ...