Discover how hyper-premium and personalised chocolate trends are redefining confectionery, blending luxury, exclusivity, and ...

As consumer demands and environmental concerns grow, packaging additives are evolving to provide enhanced functionality, ...

There’s a lot of rules when it comes to meat storage and preparation. Don’t let it sit out for too long, cook it within the ...

Scotland’s rich culinary heritage ​is vital for the country’s economy – but it needs to be future-proofed, writes Dr Liz ...

No matter your chip flavor of choice, there are bound to be seemingly random colored dots on the packaging. Turns out, they’re not a secret snack code—or a sign the chips are about to expire. “There’s ...

Sustainability is not a mere corporate checkbox; it’s an opportunity to innovate. Gioia Zagni from Klimato reveals why ...

Nuts and dry fruits enhance heart health, weight control, and overall well-being. Quality is key, with freshness, sourcing, and proper packaging cruci ...

To learn how carbon footprints are calculated, let’s take a deep dive inside one calculator that WWF devised with the Global ...

The food and beverage industry is in the midst of a dynamic and challenging time, marked by more regulatory scrutiny, evolving consumer awareness, ...

Given their links to a range of negative health effects, can we replace forever chemicals with something that doesn't have ...

Sustainable packaging has become much more than a passing trend — it’s an expectation from consumers across all demographics and industries.

This year, the packaging industry will be subject to a host of new regulations designed to tackle waste, encourage sustainability, and ensure consumer safety.