Every February 10th, the world celebrates World Pulses Day. For Indians, this should feel like a national holiday. Because if any culture knows pulses, it's us. Dal-chawal isn't just food, it's ...

In most Indian households, a simple plate of dal with chawal or dal with roti is everyday comfort food. It’s affordable, filling and familiar. But for anyone trying to lose weight, this simple choice ...

“I am a bheto Bengali at heart. I love machher matha diye moong dal. I can’t tell you how much I love that with a dollop of hot, piping white rice. It’s heavenly,” said food vlogger Pritha Paul. For ...

The Jammu and Kashmir government has abandoned the ₹416.72-crore resettlement plan for Dal Lake dwellers. To a question from National Conference (NC) legislator Tanvir Sadiq, it told the J&K Assembly ...

Horse gram, or kulthi dal, is a traditional superfood that is highly recognised in modern nutritional studies. It is cultivated in the semi-arid and dry regions of India, particularly in states such ...

Hyperuricemia, or having high uric acid levels, is a common condition which may lead to gout, joint pain, and the formation of kidney stones. Uric acid is a waste product of human metabolism that is ...

Barclays airline analyst Brandon Oglenski sees Delta Air Lines (DAL) and United Airlines (UAL) as the top picks in the airline sector, arguing that major industry shifts could make these stocks among ...

Dals are often referred to as a 'superfood' in Indian households. Nutritionist Deepsikha Jain took to Instagram to highlight the transformative power of dals in her January 5 post, sharing that while ...

Indian dal is often treated as a background dish, something filling but forgettable, and that assumption disappears the moment it is cooked with proper attention. In this video, I share the dal recipe ...

When it comes to hair growth, expensive serums and treatments often steal the spotlight. But according to nutritionists, the real foundation of healthy, strong hair begins on your plate. The best part ...

Moong Dal Chilla for breakfast is a healthy and high-protein dish that can be easily made at home. Moong dal is a rich source of protein and fiber and in the form of chilla makes for a filling ...