Readers love this new coconut kitchri recipe, and it’s easy to see why this warming lentil and rice porridge is so popular.

Fry onions – Heat mustard oil in a pan and fry the onions until golden brown. Add paste – Add ginger-garlic paste and red chili paste. Sauté until the raw smell disappears. Cook mutton – Add the ...

This video showcases the preparation of Kolhapuri Chicken Rassa, a traditional Maharashtrian curry known for its bold spices ...

You don’t have to spend your money on a takeaway to have a delicious curry at home – just ask Dan Toombs, known as the Curry ...

Check out our favorite pantry-staple recipes to see how simple vegan cooking can be. It’s the perfect way to eat well every ...

These high-fat, low-carb keto-friendly chicken recipes pack flavor and protein. Start drooling over chicken piccata, satay ...

Stir in ginger, garlic and green chili. Cook until fragrant, about 1 minute. Add tomato paste and chopped tomatoes. Sauté ...

A unique dish, rasgulle ki sabzi, has emerged, blending rasgulla with a savoury curry. A makeup artist's discovery at a luxury hotel in Rajasthan has divided opinions online. While some are intrigued ...

Turmeric has been used for centuries to nourish and heal, giving a variety of dishes a golden glow and earthy, peppery warmth. Discover its magic for yourself with recipes for chicken and rice, ...

Saoji mutton, a fiery, spiced delicacy from the Vidharbha region of eastern Maharashtra, is a gravy known for its bold flavours and rich complexity. Making saoji mutton at home while hosting a ...

Allrecipes community member Amy inherited our most popular frikadellen recipe from a family member. “Frikadellen, the ...