In Florida’s waters, a toxic pufferfish known as the “toadie” lurks, but one young woman decided to take the risk. She caught, cleaned, and cooked it with precision, turning danger into a daring meal.

Doctors suspect neurotoxin contamination in seafood at a Vizhinjam restaurant, linked to severe illnesses and fatalities.

An Arizona carryout fish fry window locals love for hot, crispy filets, fast takeout, and that perfect crunch that holds up ...

Salmon is one of the best sources of polyunsaturated fatty acids, especially omega-3 fatty acids. Cooking salmon can lower ...

To taste a fish cake in the style of coastal North Carolina “Bankers," the name locals use for the ancestral residents of these islands, is to take a bite of history.

The book went on to suggest that Princess Anne apparently often prefers to pull out a kiwi from her handbag and eat that ...

BFAR has warned the public about the deadly devil crab poison after a female vlogger passed away from eating it.

If you're just starting out on your Starsand Island adventure, you'll need lots of money to buy crafting blueprints, purchase ...

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Us Weekly has affiliate partnerships. We receive compensation when you click on a link and make a purchase. Learn more! Like Lawrence’s $2,400 Toteme jacket, this sophisticated lookalike makes you ...

After a few winters in a beautifully made, technically impressive, but very expensive puffer jacket (I’ll name names, it was Arc’teryx Veilance's Conduit coat) I realized it just wasn’t fitting quite ...