I had this very dish at a tiny restaurant that serves authentic Afghani food,” says Nadiya Hussain, whose new cookbook Rooza, ...

The head of the World Food Programme in Afghanistan says the agency can only feed half the millions of Afghans in need after ...

Krushna Abhishek enjoyed a green beverage during a heartfelt conversation. Later, he went to the kitchen, unable to resist ...

Ahmadzai wants to introduce more people to the flavors of her country. She’s perfecting a chutney she plans to sell as part ...