Takamatsu sits on the northern tip of Shikoku, the smallest of Japan’s four major islands, braced against the Seto Inland Sea ...

Chef Edward Lee, acclaimed chef and author of Buttermilk Graffiti, will appear at the Pulmuone booth on March 4 and 5 for meet-and-greets and a signing of his book. During Expo West, attendees can ...

Curry over rice is just the beginning. Here’s how chefs use Japanese curry roux cubes in everything from noodle soups to flaky hand pies.

Comfort food isn’t defined by the same qualities across cultures, although there are certainly similarities. “Japanese comfort food typically consists of dishes that one might find in a Japanese home ...

Rich tomato broth infused with Asian-inspired flavors and paired with tender udon noodles — this comforting bowl is both ...

Authentic Japanese noodles crafted for comfort, versatility, and everyday cooking COSTA MESA, CA, UNITED STATES, ...

Yoimi Sushi & Hibachi is serving up some of the most delicious and exciting dishes in all of east Idaho. Brittney Cervantes, ...

It is the start of another new year, with the tune of 2026 ringing in celebration at the completion of a three-year remodel ...

A noodle shop in central Tokyo is drawing attention for serving a version of soba that mirrors a topic dominating recent headlines in Japan: bear encounters. Matsuishi — a standing noodle bar a short ...

Imagine your favorite spicy tuna roll and a fresh poke bowl combined into one cozy, flavor packed noodle dish. Tender udon tossed in a sesame ginger sauce, topped with spicy tuna and crisp veggies. It ...

Mauritian Mauritian fried noodles A nostalgic recipe from Brendan Pang's Mauritian-Chinese upbringing, loaded with prawns, chicken, egg and Chinese sausage. Brendan's grandmère (grandmother) would ...

Capitol Hill’s 12th Ave Arts building mixes affordable apartments, nonprofit offices, and music and performance. The development is undergoing a full turnover in another mixed-use component: its ...