Italian scientists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.
A homemade ham broth, white beans, Pecorino cheese, and black pepper simmer together to make this creamy cacio e pepe ham and white bean soup.
Bucatini is a delicious alternative to spaghetti that offers a more complex textural profile and surprises along the way.
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But thanks to recent analysis using a physics concept called phase separation, the team believes they have achieved a “scientifically optimized recipe ... then the cacio e pepe sauce turns ...
It’s Valentine’s Day, which means it’s time to pull out all the stops to show your sweetheart how much you care. Sure, you could snag reservations for that new restaurant downtown, but why not stay in ...
Cibo e Vino Restaurant/Wine Bar will be a "gourmet Mediterranean fusion restaurant with heavy influence from Italian cuisine," with approximately 50 employees, according to an application filed in ...
Recipes like our Anti-Inflammatory Salmon Salad with Crispy White Beans and our Papaya-Pineapple ... from the classic Italian pasta dish cacio e pepe, which translates to “cheese and pepper.” ...
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