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Stocking a Persian Pantry: Explore The 2,500+ Year-Old Cuisine With These Ingredients and RecipesEverything you need to know about the pantry staples of Persian cuisine. The history of Persian cuisine is more than 2,500 years old: The culinary practices are deeply rooted in the culture ...
In the Persian solar calendar ... Flip each quarter and continue cooking, covered, until the bottom is browned, 2 to 3 minutes. Cut each quarter in half to make 8 slices.
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