That’s exactly what happens when you stumble upon Hideaway House in Sedona, a restaurant that lives up to its name in the ...

On Wednesday, Feb. 25, the company announced the first-of-its-kind Dr Pepper-inspired sausage, which pulls from the soda brand's 23-flavor blend to give Johnsonville's signature product a "nuanced, ...

Can't handle the heat? Rebecca Le Jeune investigates and explain the psychological and biological elements of beating spicy food, and how we learned to love it.

The hottest pepper in the world used to be the Carolina Reaper, so it's little wonder that the current record holder is made ...

Capsaicin in spicy foods can slightly increase calorie burning and may support digestion. However, some purported benefits of ...

The impact of eating spicy foods regularly can trigger changes to your gut and digestion, which can involve both positive and negative effects.

Consumer demand for spicy food is evolving beyond extreme heat. Brands at the Specialty Food Association's Winter Fancy Faire showed how they are embracing habaneros, sweet-heat pairings and ...

How good is this spicy shot for you? Here’s what the experts say - Cayenne shots are usually sold in 2oz bottles and made up of cayenne pepper, lemon or orange juice, ginger, maple syrup and sometimes ...

Dr. Veit is a historian and the author of the forthcoming book “Picky: How American Children Became the Fussiest Eaters in ...

New research reveals why different organic acids produce unique sour tastes and why some people enjoy intense puckering sensations.