There are now four natural colorings approved for use in food: Galdieria extract blue, which comes from red algae; butterfly pea flower extract, which produces shades from bright blue to deep purple ...

Persistence Market Research, a leading management consulting firm, has released this update on the natural food colors market. These ingredients provide color to food and beverage products using ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe Credit: Photo: Wini Lao Photography; Design: The Kitchn It’s no secret that chronic illness is at an ...

Experts say new labeling could deceive consumers as dangerous substances still allowed under new rules ...

A screenshot of a panel talk including Indika Edirisinghe, Hélène Moeller and Sarah Zimmerman. This story was originally published on Food Dive. To receive daily news and insights, subscribe to our ...

Global natural food colors market grows at 9.5% CAGR through 2033, driven by clean label demand, regulatory pressure, ...

The FDA is also now allowing products with natural dyes to be labeled “no artificial colors.” ...

(CNN) — As part of the “Make America Healthy Again” movement’s efforts to replace artificial, petroleum-based food dyes with natural ones, the US Food and Drug Administration says it has approved the ...

In January 1976, the U.S. Food and Drug Administration (FDA) banned a popular and well-studied chemical used in food: Red 2. Food colorants have long been contentious, misunderstood and a target for ...