Readers love this new coconut kitchri recipe, and it’s easy to see why this warming lentil and rice porridge is so popular.
As Holi marks the seasonal shift toward warmer days, dahi-based dishes feel instinctively right, cooling, tangy, and refreshing between heavier bites. Here are nine classic dahi preparations that ...
Food history often tells a quiet story about society itself. Many dishes that today appear on curated restaurant menus or ...
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5 protein-rich recipes for vegetarians: Try these paneer, lentils, and soya-based dishes at home
Protein-rich veg recipes with paneer, lentils, and soya offer simple, filling meals that support muscle health and steady ...
There are a ton of simple, but delicious, pasta dishes popular in Italy that never went mainstream in the U.S., and they're absolutely worth checking out.
Raw honey deserves a place next to your olive oil, sea salt, and favorite spice blends. Treating it as a flavor builder opens the door to deeper marinades, more balanced sauces, and beautifully ...
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Dal history and evolution: Explore this comfort food’s journey from Mahabharata era to royal kitchens
Dal, India’s everyday comfort food, carries a rich history stretching back to 2500 BCE. Discover how this simple lentil dish ...
Served in countless varieties, the comfort dish anchors everyday life in the Turkish megalopolis — from sunrise to the small ...
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5 High-Protein Vegetarian Indian Breakfast Recipes: Healthy Dishes You Must Try For Weight Loss
Explore delicious high-protein breakfast recipes perfect for weight loss. These easy veg recipes in India provide essential nutrients and long-lasting satiety.
Kausar Ahmed is a chef, author and cooking instructor who serves as the resident chef at Edmonds PCC Community Market. She is ...
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