I usually cringed when my friend Gary Stubblefield would post a social media picture for me. Many times it was a picture from “Dirty Dancing” with our faces replacing Baby and Johnny’s. He was ...

The 1970s was a weird time for food. It was a decade during which people seemed to enjoy serving particularly un-appetizing-looking gelatinous foods. So it's no surprise, then, that the Jell-O poke ...

I adore a soaked cake. Whether it be a flavored simple syrup, a warm coconut milk, unset Jell-O or pudding, caramel or sweetened condensed milk, pouring liquid over your unfrosted cake layers adds ...

For the cake: Preheat the oven to 350°F. Spray a 13-by-9-inch cake pan with cooking spray. Place the cake mix in a large mixing bowl. In a medium mixing bowl, whisk together 1 cup of cold water, oil, ...