Discover how AI is transforming nutritional science by turning complex diet and omics data into predictive tools that reshape chronic disease prevention and personalized care.

Q: Why is everyone making such a big deal about the health of Americans these days? Our life expectancy has increased to an all-time high. — Carl P., Salt Lake ...

Q: My best friend was diagnosed with colon cancer at age 48, and I’m recovering from a mild heart attack at age 45. What the heck is going on? We’re ...

That’s the premise behind the green-Mediterranean diet, which a team of researchers first devised a few years ago by zeroing in on the parts of the Med diet they suspected were most impactful. A ...

Background Genetic studies of stool frequency (SF), an indirect proxy for gastrointestinal transit, may reveal therapeutically tractable pathways relevant to IBS and other dysmotility disorders.

Adding everyday foods like fish, eggs, fortified milk, and mushrooms can naturally improve Vitamin D levels and overall health. Vitamin D deficiency has quietly become one of the most common ...

Vitamin D deficiency is surprisingly common, even in tropical countries like ours. Known as the “sunshine vitamin,” it plays a vital role in bone health, immunity, and overall well-being. While ...

Health Secretary Robert F. Kennedy Jr. asserted Wednesday that the keto diet could cure schizophrenia -- an unfounded claim that experts say vastly overstates preliminary research into whether the ...

(CNN) — As stroke risk rises for women as they age — especially after menopause — a new long-term study suggests that what they eat may play a powerful role in lowering that risk. Stroke is a leading ...

Background Chronic visceral pain in IBS with diarrhoea (IBS-D) is a profound therapeutic challenge. While aberrant central processing is implicated, the key brain regions driving this visceral pain ...