These cheat's Pastel de Nata are incredible! The famous Portuguese custard tarts with their flaky pastry, creamy custard filling, and those gorgeous caramelised tops - all made at home using ...

Annemarie Greipel closed her iconic Louisville German restaurant, Gasthaus, after nearly 30 years. Her daughter, Nina Greipel, fulfilled a promise to patrons by creating a cookbook of the restaurant's ...

Pulled from a German magazine from the 1960s this forgotten recipe proves timeless with its simple steps and impressive final texture #oldrecipes #germanbaking #vintagerecipes #foodhistory #homebakers ...

SINGAPORE – Private dining chef and content creator Shen Tan, 53, set out to look for the best pineapple tarts this festive season. She ordered and tasted 27 different tarts, paying for every jar ...

The plums will fit snugly into the base of the tin, so squash them in, as they will shrink when it cooks. I used caramel from a tin for the centre of this loaf. Alternatively, you could make your own.