In Northern California, the tradition of winter crab feeds, which started after the Gold Rush, endures in crustaceans feasts ...

From towering crab legs to buttery lobster tails, these Florida seafood platters are piled high and drenched in rich garlic ...

Seafood highlights include steamed and fried shrimp, crab rangoon, fish dishes, and rotating hot entrees that keep the buffet feeling fresh throughout the meal. The sheer scale of the food spread here ...

Here’s what you need to know about feasting at any of the numerous Cajun seafood houses in and around the San Gabriel Valley — places like Grab a Crab, Stinkin Crawfish, The Boiling Crab, The Dive ...

The series also hosts events at sustainable seafood markets along the coast, including at Port Orford, the Astoria Fisherman’s Co-op, and Fishermen Direct in Gold Beach. The founders hope that ...

Explore coastal restaurants in Washington made for romantic nights, where candlelit tables, fresh seafood, and ocean views set the perfect mood.

A highly anticipated French restaurant with a grand space and a different approach to fine dining arrives in San Francisco.

High Tide Harry’s is a beloved Orlando seafood restaurant near the airport, famous for its loaded seafood boils, charbroiled oysters with garlic butter and house-made soups. For more than 30 years, ...

Eating at great restaurants comes with benefits for Chase Sapphire Reserve cardmembers.

Fiddler crabs living in polluted mangrove sediments are swallowing microplastic particles and physically grinding them into nanoplastics, a peer-reviewed field experiment has found. The study, ...