Mango Intake May Support Postmenopausal Heart and Metabolic Health . Each year, 1.3 million women enter menopause—a life stage during which heart disease risk rises s ...

A team of Duke-NUS Medical School researchers designed and tested a new digital toolkit that helps consumers make healthier grocery choices online -- an innovation that could play a major role in the ...

News Study Directly Links Ultraprocessed Foods to Poor Health. A landmark study exploring Canadians' consumption of chips, frozen pizzas, breakfast cereals and other ultra-processed foods typically ...

Today's Dietitian magazine, the leading news source for dietitians and nutritionists, covering topics such as diabetes management, long-term care, new products and technologies, career strategies, ...

Omega-3 fatty acids are essential for health across the lifespan, yet many Americans fall short of current intake recommendations. These polyunsaturated fats come in three main forms: alpha-linolenic ...

A recently published study i in Nutrition Journal, an open-access peer-reviewed scientific journal, demonstrates that eating beans (including canned and/or dry packaged kidney beans, black beans, ...

E-News Exclusive Are Fiber Supplements a Healthful Substitute for Dietary Fiber? By Carrie Dennett, MPH, RDN. Adequate dietary fiber intake has been linked to reduced risk of CVD, type 2 diabetes, and ...

PRESS RELEASE. Great Valley Publishing Company 3801 Schuylkill Rd Spring City, PA 19475-1529. For more information contact: Jack Graham, tel: (610) 948-9500 x 126 ...

Chris Mohr, PhD, RD, is an international presenter on the topic of well-being and nutrition. He is on the Men's Health Advisory Board, previously worked as the Sports Nutrition Consultant for the ...