Two high-profile unbranded freehold London hotels have been put up for sale with a combined price of over £100m. Colliers is ...

Chef Mark Sargeant has closed Restaurant MS in Folkestone, blaming “challenging market conditions”. Kent Online reported that ...

Alexander Henskens has been appointed hotel manager at the JW Marriott Grosvenor House London hotel. He replaces Sandeep ...

By simplifying your supply chain, we reduce complexity and free up your team to focus on delivering exceptional customer ...

March the halls of London’s ExCeL will once again be filled with the latest products, services and innovations for hotels, ...

Who’s that person who is doing things differently? Who is hungry to learn more? And who is quietly changing the way everyone ...

From academic menus to carbon tracking-apps, university catering is undergoing a revolution. Rosalind Mullen discovers some ...

Companies can now leverage a suite of bespoke trainings and leadership development solutions powered by the world’s elite ...

After joining the Bulgari as managing director, Duncan Palmer has been tasked with keeping the luxury London hotel ranked ...

The operating company of Gordan Ramsay Restaurant Group has put in a premises licence transfer for the Le Gavroche site in ...

One hundred people have been evacuated after a fire broke out at a luxury hotel and restaurant in London’s Marylebone.

Graeme Cheevers, the chef behind Glasgow’s Michelin-starred Unalome, will open a new restaurant at Cameron House hotel this ...