This is a small amount, best when covering things like brownies, when you want a small layer. Yes. If you want to change this ...

If you’re looking to impress with a dessert that’s as delicious as it is beautiful, this Raspberry Chocolate Cupcake rec ...

These creepy crawly brownies are covered in cookie crumb "dirt" and raspberry gelatin "worms" - a delightfully disgusting ...

Vanilla cake topped with chocolate frosting is already pretty magical on its own, but this recipe defies everything ... and the chocolate ganache on top makes it decadent. The ganache is made ...

Just set aside time for everyone to photograph it before digging in!

Remove from oven and let it cool. Slice the cake into layers and fill it with the whipped chocolate ganache then crumb coat it and finish icing it using a palate knife. NB: If you don't have an ...

Makes enough ganache for an 18–20cm/7–8in cake Tip the chocolate and butter into a bowl and set aside. Pour the cream into a saucepan, add the sugar and bring to the boil, stirring occasionally.