From the cube of sharp cheddar to a slice of creamy fontina, Wisconsin Cheese and its artisan cheesemakers offer a bounty of deliciousness. As one of the leaders in this particular food space ...

At FOX 11 Living, we’re always excited to bring you the very best in local flavors, and today, we’re thrilled to introduce ...

held in Wisconsin, featured over 2,400 cheese entries across various categories. Cheddar cheese, particularly mild and sharp varieties, dominated the competition, reflecting its popularity in the ...

So there is this 40-year-old cheddar cheese. It was probably super sharp, but it was still edible. Follow Tech Insider: On Facebook More from Video Cheddar cheese is usually labeled according to ...

How To Make the Best Wisconsin Beer Cheese Soup Recipe Melt butter in a large Dutch oven or a 4 quart large saucepan over medium heat. Add the aromatics and cook until they begin to soften. Reduce ...

focusing on cheddar cheese, competing with almost 400 other cheese factories across Wisconsin, and they opened a store in the ...

From cheddar to swiss, Wisconsin is known for the craft of queso. Now, University of Wisconsin-River Falls runs a cheesemaking course at its on-campus dairy plant. "In Wisconsin, the cheese ...

Associated Milk Producers Inc. cheesemakers were recognized among the nation’s best at the 2025 U.S. Championship Cheese Contest. Co-op Crafted Sharp Cheddar, Carolina Reaper Jack and sliced white Ame ...

ASHWAUBENON – The U.S. Championship Cheese Contest had every kind of cheese: mild cheddar, sharp cheddar, aged cheddar, young cheddar and cheddar blue. Well, this is Wisconsin. The championship ...

focusing on cheddar cheese, competing with almost 400 other cheese factories across Wisconsin, and they opened a store in the 1950s. The factory moved in 1979, expanded and added modern equipment ...