Calling all cheese lovers: University of Wisconsin - River Falls now offers a cheesemaking course
Now, University of Wisconsin-River Falls runs a cheesemaking course at its on-campus dairy plant. "In Wisconsin, the cheese ...
Allrecipes on MSN20h
This Cabot Cheese Was Just Named the Best in the Country
Whether it’s "fancy" charcuterie-board only cheese, like Tillamook’s Maker’s Reserve Extra Sharp White Cheddar and Sartori’s ...
If it's the U.S. Championship Cheese Contest, it must be a big day for cheddar
Entries from 31 states and Puerto Rico vie to be named the best cheese in the United States. Contest at Resch Expo open to ...
Dairy Foods3d
Nasonville Dairy produces 42 varieties of premium cheese
In addition to making seven varieties of spicy, hot cheddar cheeses such as Carolina Reaper and Scorpion, central Wisconsin-based Nasonville Dairy, a third-generation, medium-sized cheese processor, ...
Wisconsin cheesemakers successfully defend the curd
The top 20 out of 2,414 entries at the U.S. Championship Cheese Contest will be announced Thursday with the overall winner ...
KJZZ9d
Dairy farmers in Wisconsin see federal funding unfrozen as others are left waiting
President Trump's narrow victory in Wisconsin last November was partly due to his success ... of a large bathtub and removed ...
A repeat by a razor-thin margin at the U.S. Championship Cheese Contest
The biennial contest, held in opposite years of the World Championship Cheese Contest in Madison, has seen Wisconsin ...
Chowhound on MSN2d
What's That Orange Cheese Mixed With Monterey Jack, Anyway?
Monterey Jack cheese tastes phenomenal on its own, but it's often found at the grocery store mixed with a bright orange ...
Green Bay Press-Gazette12d
If it's the U.S. Championship Cheese Contest, it must be a big day for cheddar
The U.S. Championship Cheese Contest, held in Wisconsin, featured over 2,400 cheese entries across various categories. Cheddar cheese, particularly mild and sharp varieties, dominated the ...