Global industry leaders are collaborating in an effort to cut pollution from wheat production, a staple food product that accounts for 20% of all plant-derived calories in the human diet. The ...

A central Michigan grain mill took its first round of specialty sustainable wheat to market this fall after Saginaw valley farmers harvested grain grown with techniques that benefit the climate and ...

Spanish artist Alumdena Romera is turning a […] ...

Over the next (and possibly last) few decades of human population growth, there will be a need for more food and particularly for more protein. As much as possible this needs to happen without ...

NEW YORK--(BUSINESS WIRE)--The PBS series “Travels and Traditions” is airing a special program on sustainable farming. The show features Stefan Soloviev, the founder of Crossroads Agriculture, an ...

BUFFALO, N.Y. ­— Traditional forms of thermal insulation used to regulate temperatures in homes and commercials buildings are often energy-intensive to manufacture, resulting in significant greenhouse ...

MINOT, N.D. — Research is showing that farmers who are willing to make changes in the way they produce hard red spring wheat and durum can see benefits, including increased demand. “Demand is strong,” ...

States have been instructed to submit monthly progress reports to CAQM for continuous oversight and timely corrective action.