Transform a humble cut into a smoky, tender masterpiece with this step-by-step guide to smoking a beef chuck roast. Often called the "poor man’s brisket," chuck roast offers bold beef flavor and melts ...

Beef chuck roast might be underrated, but on the smoker it becomes something special. Cooked low and slow, the connective ...

For our shredded barbecue beef, we cut a chuck roast into quarters. The smaller pieces of beef absorbed more smoke flavor and cooked much faster. After cooking the meat in a disposable roasting pan on ...