This Filipino stir fry combines tender chicken with chayote and carrots in a light garlic sauce. Nutritious, budget-friendly, and quick to prepare, it’s ideal for everyday meals. Ingredients: Chayote, ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

This recipe for Mirliton Relish came from Bon Appetit magazine.Mirliton Relish Makes 10 servings 3 1/2 pounds chayote squash (about 6 large), peeled, seeded, cut into 1/3-inch dice (8 cups) 1 1/2 cups ...

Boulette chouchou (chayote dumplings) A classic Mauritian dumpling also known as niouk yen, made with grated chayote (choko), pork and dried shrimp. Soft and chewy, these are a popular street-style ...