Chef Jane Leong's first hospitality gig was in her family's traditional coffee shop in Malaysia. Jane is the youngest of five children, and she says they all helped out in the shop, in the town of ...

With a soft serve ice cream machine, a deep fryer, and a refrigerated counter full of fresh seafood, John’s Fish Market in Vineyard Haven, MA, could be mistaken for many an East Coast fish market. You ...

Malaysian curry puffs, AKA karipap, can be quite time-consuming if you make them entirely from scratch. Here, recipe developer Tess Le Moing simplifies things by substituting frozen puff pastry for ...

Sarah Tiong was a lawyer before she applied to compete on “MasterChef Australia” in 2017. She didn’t win the show, but her passion for Malaysian street food won over fans and led to an entirely new ...

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Who agrees that curry is the culinary equivalent of a basic white tee in a wardrobe? No matter what you pair it with, it matches! Some of the common accompaniments include rice, roti prata, chee ...