Banana bread is a classic comfort food that's perfect for a diabetic breakfast or healthy snack. We've added delicious twists to classic banana bread recipes, plus included other recipes for ...

Make these delicious quick breads this fall. From the classic aromas of cinnamon and pumpkin spice to the unforgettable taste of seasonal ingredients like apple, pumpkin and sweet potato, the flavors ...

I have a thing for banana-nut bread, have since I was a kid. Of all the recipes I’ve used, this one, dedicated to the festive holiday, is one I especially like. Traditional banana-bread calls for ripe ...

One overripe banana on the counter is all it takes to celebrate National Banana Bread Day on Feb. 23 and turn the fruit into ...

Using a mixer or whisk, cream butter and sugar until fluffy (color will lighten up). Add eggs, one at a time, beating well after each. Stir in mashed banana (I used two small bananas). Whisk dry ...

My standards are high when it comes to banana bread. Like Anna Wintour judging a runway show high. First and foremost, it’s got to taste like banana. We’re talking ripe, almost-gone-too-far banana ...

Adding instant espresso powder gives banana bread a bakery-worthy flavor. Espresso powder sharpens the sweetness and deepens the banana’s natural richness. You can use instant coffee or brewed coffee ...