In this recipe for sweet potato bacon chowder, sweet potatoes simmer in a smoky paprika-infused broth that's finished with handfuls of baby spinach and frozen corn just before serving. The velvety ...

Using a slotted spoon, remove bacon from pot and set aside. Add leeks to pot and sauté until soft, 4 minutes. Add reserved clam juices, diced potatoes and diced celery root and bay leaves ...

New England clam chowder is a staple at most Cape and Islands restaurants. Share your favorite place to help compile a list ...

Chicken soup famously warms your soul in all kinds of weather, but when the thermometer dips into the 20s, it's time to pull ...

(Eat the mussels or discard them.) Add all ingredients to a saucepan, and simmer until the potatoes are soft (about 20 minutes). Remove the thyme, and discard. Use a slotted spoon to remove half ...

cream-based soup similar to New England clam chowder, but with clams swapped out for sweet corn. We love adding bacon, potatoes and shrimp to classic corn chowder; it's especially tasty garnished ...

SANTA CRUZ — The sound of sizzling bacon, boiling potatoes and clam chowder-themed songs filled the air at the Santa Cruz Beach Boardwalk on a sunny Saturday, along with an amalgam of savory ...

Depending on your tastes, a soup may be smooth and pureed, as in this creamy, classic potato and leek, or chunky like New England chowder, brimming with clams, corn and potatoes. Food & Wine's ...

I have written a few recipes for chowder ... the potatoes for 5–10 minutes until tender. Drain and set aside. Melt the butter in a large saucepan over a medium heat and fry the bacon, onion ...