While many Indian bean dishes, known as dals, are thick and soupy, chef Suvir Saran of New York's Devi restaurant simmers the yellow mung beans here without stirring so they become fluffy, like a ...

Enjoy the warmth and comfort of a hearty bowl of mung bean soup! This dish offers a feast for your taste buds thanks to its ...

League of Kitchens cooking instructor Damira Inatullaeva learned to make this delectable mung bean soup recipe from her Tajik mother-in-law, who makes it without meat (traditional mashhurda includes ...

This refreshing cold noodle dish is a signature from chef Mei Lin at 88 Club in Beverly Hills. It’s everything you want in a summer noodle dish. Made from easy-to-prepare mung bean jelly, the slippery ...

My parents were party fanatics. Whenever there was a holiday, the celebration was at our house. A birthday? A promotion? A new car? Any excuse to throw a party, and our doors were wide open. I always ...

Packed with plant protein and fiber, this Easy Mung Bean Quinoa and Vegetables is a healthy plant-based meal. Made with 12 main ingredients, this dish comes together in less than 35 minutes. This post ...

Paula Wolfert’s friend, the Turkish chef Musa Dagdeviren, shared this recipe for a salad packed with pomegranate, a fruit rich in antioxidants believed to be beneficial to brain function. If you can’t ...

A burst of colour for the festive table, this salad of tender roast beetroots, carrots and creamy burrata is topped with nutty mung beans, tangy pomegranate seeds and a spiced clementine dressing. For ...