“A steak place, but not a steak place” is how Vanessa Price described Mavericks, her two-month-old venture perched dramatically on the eastern shore of Montauk’s Fort Pond. The big, beautiful piece of ...

Aug. 15, 1898: An army is about to invade Montauk. A little before 11 a.m. that morning, the troop transport ship Miami, anchored in Fort Pond Bay, lurched into motion. Led by a tugboat, the 3,050-ton ...

Michelin-starred chef Rich Torrisi is doubling down in the Hamptons. The top toque and co-founder of Major Food Group — whose restaurants include Carbone, ZZ’s Club, the Grill and his namesake Torrisi ...

The East End is home to a new restaurant. Montauk Project, located at 240 Fort Pond Road in Montauk, is a 6,200 square-foot-space with indoor and outdoor dining as well as lounge seating. Co-owners ...