Kebabs, a global culinary staple, vary widely: Turkish Adana is spicy and smoky; Persian Chelo is refined with saffron rice; Indian Seekh is aromatic and spiced; Lebanese Kafta emphasizes herbs; Greek ...

Heat your grill to med-high heat. Add the onion, parsley, garlic, salt, cumin, oregano, lemon zest, and cinnamon to a bowl. Mix thoroughly. Add the beef and mix just until combined. Divide the mixture ...

Explore must-try Lebanese restaurants in Illinois serving authentic shawarma, fresh mezze, and warm hospitality.

Wrestling with spellings of kafta, kofta or kufta is unnerving. But the search for these Middle Eastern kabob sandwiches never dulls the appetite. A cousin to Greece’s gyros, they’re luscious, ...

Roland Karam moved to the U.S. from Lebanon at 7 years old. “We went back when I was about 10 and 11, and I got to experience fifth and sixth grade there, which was nice,” said Karam. After they ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Creamy, cumin-tinged hummus is studded with sliced beef or chicken ...

1.Heat your grill to med-high heat. Add the onion, parsley, garlic, salt, cumin, oregano, lemon zest, and cinnamon to a bowl. Mix thoroughly. Add the beef and mix just until combined. 2.Divide the ...

The downtown medical community got a new neighbor at Fifth and Wall recently, offering a convenient spot for culinary exploration of the Mediterranean diet, touted as a heart-healthy cuisine ...

What an abundance of riches Brevard County has when it comes to Middle Eastern food, from hidden-gem groceries and to innovative eateries, and Skewers Mediterranean Grill is one of the best-favored ...