There is new interest in growing saffron among small farmers in search of a cash crop, and among cooks and gardeners seeking ...

Saffron, often dubbed the 'red gold,' holds the title of the world's most expensive spice. Its hefty price tag is justified ...

So, we prefer to harvest the saffron early morning every day Narrator: 90% of the world's saffron is grown in arid fields in Iran. But harvesting all of that saffron comes at a price ...

Experts say rising temperatures and erratic rainfall pose a risk to saffron production, which has dropped from 8 metric tons ...

So, we prefer to harvest the saffron early morning every day Narrator: 90% of the world's saffron is grown in arid fields in Iran. But harvesting all of that saffron comes at a price ...

Pampore, a town in Indian Kashmir, is known for producing saffron, the world's most expensive spice. Traditional farming faces threats from urbanization and climate change, resulting in decreased ...

Today, Iran is the largest producer of saffron ... She has battled weeds and aggressive gophers. Harvesting saffron is backbreaking work. First, the tiny flowers are picked on hands and knees ...