This recipe doesn’t ask more of you than spaghetti and meatballs, besides a bit of patience. The sauce is gently simmered for about three hours to deepen its flavor. A Syrian-inspired dish that’s just ...

Add Yahoo as a preferred source to see more of our stories on Google. While definitely not as commonly used as its beef, pork or chicken counterparts, ground lamb is stronger in taste and if you're ...

This video shows how to make a rich and flavourful Indian-style Lamb Curry, just like you’d find at your local British curry house. Tender lamb is simmered in a spiced tomato-onion gravy with classic ...

Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

If you're tired of ground beef, ground pork or ground chicken, ground lamb is definitely a good alternative that adds a whole punch of flavor without breaking the bank. While definitely not as ...