They say that sometimes the best gift is one we give ourselves. As cooks, we know that a gift of food is even better when it can be shared with others. And it’s better still when it involves flipping ...

Crepes have always been one of my favorite desserts. The delicate French pancakes are mildly sweet and quick to prepare. Crepes are very versatile and can be served for breakfast, lunch, dinner or ...

This Chicken and Mushroom Crêpes au Gratin features French crêpes filled with a creamy chicken and mushroom filling, complemented by spinach. The dish is topped with cream and cheese, then baked until ...

On Sunday, May 12, 2024, your mom or special female figure in your life deserves to be spoiled as Mother's Day is celebrated around the world. Why not make a breakfast to remember? "I love crêpes, ...

Some mornings just call for something sweet, and that’s where these holiday crepes come in handy. The combination of cranberry and ginger gives these festive crepes a bright flavor, while Eggland’s ...

To make the crepes, heat a medium sized skillet over medium heat and melt a pat of butter (about 1-2 tsp) in the pan. Pour 1/4 cup of crepe batter into the pan and swirl pan to spread the batter into ...

With the closing of 8ºF Ice Cream & Crepe, another option is opening up for all crepe and rolled ice cream fans. Paris Super Crepe has a similar style and just opened Monday at 601 S. Sixth St. in ...

1. Pulse three-fourths cup of milk, one-half cup of water and the eggs two or three times in a blender until smooth. Add the sugar, cinnamon, salt and flour. Blend the batter until smooth. With the ...