Cook over medium-low heat for 2 minutes. Add mustard and wine and bring to a boil. Reduce heat and simmer 2 minutes. Add saffron. Cover pot, remove from heat and let steep 5 minutes. Liquid can be ...

Seafood experts compare these popular bivalves and explain whether you can substitute one for the other.

Foodie Bethany Gaskin tackles mussels, potatoes, and corn with the boys, turning the boil into a rowdy feast.

Mussels may boost your mood as well as your heart. When cooked, mussels open up and reveal a morsel of sweet meat that ranks as a top food for omega-3 fatty acids. The May-June issue of EatingWell ...

Add Yahoo as a preferred source to see more of our stories on Google. Seafood boil with shrimp, corn, sausage, and potatoes in pot - Sergii Koval/Shutterstock Aldi has made it its mission to provide ...

Throughout Lent, many practicing Christians forego eating meat on Fridays. This custom continues until Easter Sunday as a way ...

This would also be delicious with some blanched purple sprouting broccoli added along with the prawns and perhaps a finely chopped red chilli. If your pasta starts to stick once it's cooked, toss it ...

Slow-cooked caramelised onions, cheesy croûtes and cider-braised mussels make for an impressive weekend winner.