Break the egg and put it in the blender. 2. Add the vinegar, salt, pepper, mustard and sugar. 3. Switch on the blender at full speed and simultaneously start pouring the oil in a thin stream through ...
"Since submarines prohibit open flame cooking, canned food appears to have been the staple for many years on long-distance deployments," said CMSI. After "the poor taste of canned food eventually ...
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