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Companies are crafting new ways to grow cocoa, and chocolate alternatives, to keep up with demand
Cocoa trees grow about 20 degrees north and south of the equator in regions with warm weather and abundant rain, including ...
Chocolate, but without the guilt? Why lab-grown cocoa and fermented fava beans could be the future
“We’d never need to cut down a single tree again (to make way for cocoa plantations) — that is an enormous impact.” There are ...
U.S. News & World Report19d
Companies Are Crafting New Ways to Grow Cocoa, and Chocolate Alternatives, to Keep up With Demand
Companies Are Crafting New Ways to Grow Cocoa, and Chocolate Alternatives, to Keep up With Demand WEST SACRAMENTO, Calif. (AP) — Climate change is stressing rainforests where the highly ...
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Companies are crafting new ways to grow cocoa, and chocolate alternatives, to keep up with demand
WEST SACRAMENTO, Calif. — Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ...