Add Yahoo as a preferred source to see more of our stories on Google. 'The crunch of honeycomb makes a lovely contrast to the velvety filling' - Clara Molden This simple tart can be made even quicker ...

Whether you were invited to a last-minute dinner party or have a hankering for something rich and chocolatey, Ree Drummond (a.k.a. The Pioneer Woman) has a recipe that will satisfy everyone’s sweet ...

Crispy, creamy, fluffy: This chocolate meringue tart is sure to win over everyone at the table. Bake it now!

Indulge in an Italian ricotta and chocolate tart, a rich and creamy dessert that perfectly balances sweet chocolate and ...

Looking for a gluten-free chocolate tart recipe that also happens to be lactose-free and absent of refined sugar? Chefs Mia Rigden and Jenny Dorsey get you. “Today we’re making [chocolate tart] ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Preheat oven to 350°. In a food processor, combine graham crackers, hazelnuts, salt and sugar. Process to a fine crumb, then slowly drizzle the butter in until it’s thoroughly mixed in. Press the ...

Adding white chocolate to the tart gives it a decadent, sweet flavor. Caramelizing the white chocolate amplifies the richness and adds a toasted flavor to the custard. Although blackberries are an ...

YouTuber and self-taught pastry chef Matt Adlard is stopping by the TODAY kitchen to whip up a couple of his favorite sweet treats from his cookbook "Bake It Better: 70 Show-Stopping Recipes to Level ...