Chicken biryani. Just the name is enough to make most of us hungry, right? It's not just food, it's an emotion. You can cook it for a family get-together or just try to treat yourself on a weekend; ...

Madhur Jaffrey is a James Beard award-winning cookbook author, food writer, television personality, and actress widely credited for introducing Indian cuisine to the Western world with the 1973 ...

Within the vast lexicon of South Asian food, biryani stands out as a favorite no matter what part of the region you’re from. It’s rich, decadent and the ultimate celebratory dish. A common ...

World Biryani Day is celebrated every year on the first Sunday of July. This year, it is being celebrated today, July 6. Biryani is a dish that is loved by people, not just across the subcontinent but ...

The winter weekend is here and nothing can beat the comfort enjoying piping hot Chicken Biryani. So, if you are a biryani lover and up for some cooking this weekend, then try this Chicken Biryani that ...

What to do (Chicken Biryani): In a deep frying pan, drizzle the oil and add the onions. Fry until golden. Remove from the oil and set aside. Add some of the food colour to the potatoes and fry them ...

A signature dish from the royal kitchens of Hyderabad, this slow-cooked biryani is famous for its layered dum (steam) cooking method, aromatic basmati rice, and tender spiced chicken. The ...

The recipe video has garnered video 14.million viewsPhoto Credit: Instagram/@village_food_factory_official Village-Style White Chicken Biryani: The internet is a treasure trove of unique content, from ...

Let’s be honest: in Delhi, Biryani isn't just food — it's an emotion. Whether you're a fan of the spicy Hyderabadi punch or the subtle, aromatic Kolkata-style potato love, the city's streets are paved ...

Welcome to the world of aromatic and flavourful chicken biryani! Biryani is a popular dish known for its fragrant rice, tender chicken, and a harmonious blend of spices. So, let's dive right into the ...