A Bundt cake is not just a cake. A Bundt is a doughnut-shaped, festive dessert, easy enough to whip up on a weeknight, but special enough to serve at the end of a celebratory meal. Similar to pound ...

Add Yahoo as a preferred source to see more of our stories on Google. Coconut Bundt cake on plate - Catherine Brookes/Mashed Bundt cakes have certainly been having a moment in recent years, perhaps ...

Grease bundt pan with room temperature butter and dust with cocoa powder. You may also use cooking spray if you prefer. Combine flour, sugar, cocoa powder, baking soda, baking soda, chocolate ships ...

Olive oil keeps this fine-crumbed cake fresh and moist even after it sits out for days. Its flavor — cocoa and orange blossom, amplified and echoed by urfa, a spice with the aroma of chocolate and ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The batter is made with both melted butter and vegetable oil, both granulated ...

Looking for an alternative to pumpkin pie? This pumpkin Bundt cake is a great option. It’s baked with pumpkin pie spices — cinnamon, nutmeg, ginger and cloves — and topped with a maple-mascarpone ...

The cake’s unique texture comes from blending carrots with pineapple, butter, and oil, creating a smooth base. Warm spices like cinnamon, ginger, and nutmeg enhance the flavor, making every bite ...

You know I love a good cake moment, and lately I’ve been all about bundt cakes. They’re super easy, come out looking gorgeous, and somehow feel a little extra special. Whether you’re baking for a ...

While on a recent assignment taking photos for the Detroit Free Press at Hazen's Blueberry Farm, I put down my cameras and picked 5 pounds of blueberries to bring home to my wife, Jill, who repeated a ...

*The lemon-lime essence of 7Up extends beyond a refreshing drink, serving as a vital component in a beloved dessert. The 7Up Bundt Cake, featured on Allrecipes and contributed by user JJOHN32, stands ...

If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt Cake is definitely the cake of summer. In this recipe, ...

So, you jumped on the sourdough bandwagon, eh? And now on day 568 (who’s counting?) of quarantine you are bored of loaves of bread. Johanna Hellrigl, executive chef of forthcoming “sorta South ...